Tuesday, February 19, 2019

Fast Food Essay

Junk nutrition is being blamed for causing many unwanted problems to children. It is referred to any fodder that is low nutritional value such as instant noodles, potato chips and chocolate bars. Takeaway fodders, pre-packaging meals and sugary snack food are also included as junk food (Trab 2005). In response to the problem, I strongly believe that the sale of junk food should be banned.The first reason why junk food should be banned is be shell it causes behavioral problems in children (Caputo 2005). Most of them contain chemical additives to provoke flavor and colour and to increase shelf life. Furthermore, junk food has a lot of flavor as it is typically high in fat, salt, or sugar and commonly containing synthetic flavor enhancer (Smith 2005). These additives have been shown to cause the behavioral problems such as hyperactivity and pour concentration. Based on a research, it is proven that junk foods are often loaded with chemical additives which commode trigger behavioral problems (Caputo 2005).Secondly, junk food is to be said as the major contributor to bedclothes problems. The fast food packaging causes litter problems which is a safety and health hazard, increases cleaning costs and reflects bad prototype to our communities (Smith 2005). Cans, crisp packets, cartons and plastic container are among of them and are everywhere (Green 2005). By bring down the sale of junk foods, litter problem in prepares can be redressed (Smith 2005) as many junk foods are sold in school canteen. As a result of the reduction, the school grounds man doesnt have to spend so long cleaning and has more measure to spend on maintenance projects that benefit the school (Green 2005).Lastly, junk foods requirement to be banned because they are unhealthy diet because they are wish in nutritional value (Health Foundation 2005). The nutritional value of food eaten by Australian children has been falling progressively over the past 30 years and this can be linked directl y to the increased accessibility and consumption of junk food (Tran 2005). Examples of the junk food that is low in nutritional value are biscuits, cookies, chips.

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